Name: Orange Almonds
Ingredients: 1 1/2 cup whole blanched; almonds, lightly toasted; 1 egg white, slightly beaten; 3/4 cup sifted powdered sugar; 1 1/2 teaspoon grated orange rind; dash of ground nutmeg

Orange Almonds

Ingredients

1 1/2 cup whole blanched
almonds, lightly toasted
1 egg white, slightly beaten
3/4 cup sifted powdered sugar
1 1/2 teaspoon grated orange rind
dash of ground nutmeg

Instructions

Combine almonds and egg white; set aside. Combine remaining ingredients. Drain almonds, and stir into sugar mixture until well coated. Spread onto a greased baking sheet. Bake at 250 degrees for 20 to 30 minutes or until coating is dry and almonds are crisp; stir almonds occasionally. Yield: 1 1/2 cups. Store in airtight Christmas tins for holiday giving.