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Seasoned Crackers
"Do you find yourself reaching for a bag of chips or a cookie when those mid-day cravings strike? Despite their convenience, these snacks often leave us feeling guilty and unsatisfied. But what if there was a snack that not only satisfied our taste buds, and packed a burst of flavor in every bite? Creating seasoned snack crackers at home allows for endless experimentation with flavors and ingredients. Start with your favorite type of crackers as the base, then get creative with your seasoning combinations. Whether you prefer classic flavors or want to try something more adventurous, making seasoned snack crackers is a fun and customizable culinary adventure that guarantees a flavorful snack experience every time. I saw the recipe on the side of cracker box for Italian Seasoned Snack Crackers, but I don’t really care for some of the dry Italian seasonings plus I didn’t think that 1 tablespoon of butter was enough. So, I used more butter and I really love the McCormick Himalayan Pink Salt with Black Pepper and Garlic All Purpose Seasoning, I put that on everything from salads to my Potatoes on the Grill "
Serves10 servings
Preparation Time15 min
Chilling Time30 min
Cooking Time40 min
Cooking MethodOven
Ingredients
- 1 package 11 ounce Nabisco Original Mini Saltine Crackers
- 1 cup butter
- 4 tablespoons McCormick Himalayan Pink Salt with Black Pepper and Garlic All Purpose Seasoning
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