Chana Dal Lauki (curry With Lentils And Bottle Groud)

"This Simple and nutritious curry made with chana daal (split chickpeas) and Lauki (bottle gourd). It’s the perfect vegetarian and vegan recipe and is high in dietary fiber and protein. Chana Dal Lauki is a gluten-free recipe. This recipe can be easily made in Instant Pot and Stove Top, It can be served with roti or plain white rice. Some combinations of lentils and vegetables combine very well together; this Chana Dal Lauki is definitely one of them."

Preparation Time5 min

Cooking Time40 min