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Baked Vegan Chickpea Burgers
"Easy to make with canned chickpeas, oats, veggies, and seasonings, crispy Baked Vegan Chickpea Burgers are a tasty alternate to meat-based burgers. Combine the ingredients in a food processor, form into patties, then bake in the oven until golden brown. Enjoy them on buns with lettuce, tomatoes, and your favorite sauce. When you're craving a vegan burger but want to skip the store-bought meat alternatives, these chickpea patties made with whole-food plant-based ingredients are the perfect choice. And while many recipes for vegan chickpea burgers call for pan frying, baking them in the oven results in the perfect texture. They're lightly crispy on the outside and firm on the inside. No mushy burgers for you!"
Cooking MethodOven
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