This recipe was submitted by one of our readers, just like you.
Chinese Szechuan Dry Fried Green Beans
"These Chinese dry-fried green beans are stuffed with flavors and are prepared in a healthy way. Prepare the Szechuan flavored green beans in one skillet by dry frying over a short time with delicious seasoning. You might have come across these green beans at your nearest Chinese restaurant. They serve them usually at the buffet with other meals such as stir-fried beef and fried rice. I love to garnish the green beans with a delicious seasoning and I don't mind adding some heat. You are free to add as much heat as you like or skip the heat all together in this gorgeous oriental green beans side dish."
Read NextFiesta Rice