Falafel with Tzatziki in Homemade Greek Pita Flatbreads

By: Ashika Badul from gardeningfoodie.co.za

"Don’t you just love bringing in the food and flavours of other countries into your kitchen?, I do, and right now I am loving the flavours of beautiful Greece. Falafel with Tzatziki in Homemade Greek Pita flatbread is like an explosion of taste, color and texture in one meal. Falafels are made from ground canned or soaked chickpeas. Spices and herbs are added to enhance the taste of the falafel. This is just a basic falafel recipe so feel free to add spices and herbs to your taste."

Click here for the easy recipe

Serves8 breads

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Edmund K

Apr 28, 2017

Weirdly enough, I don't particularly care for chickpeas in their natural state, but I just love falafel. When I make this, I cheat a bit and use some store-bought pita bread, but I love making my own falafel and tzatziki sauce. I always tinker a bit when I make tzatziki sauce since I follow a basic recipe (very much like the one given) but I always adjust the salt, pepper and the lemon juice to make it just right in taste.