Tomato Relish

"One of my favorite things about late summer is all of the fresh produce available. The local farmers markets are booming with options, and I often struggle picking out what I want because everything looks so dang tasty! This homemade relish recipe takes full advantage of ingredients at their peak. The juiciest fresh tomatoes are chopped and combined with thinly sliced green onion and plenty of fresh dill. It’s all tossed in a light red wine vinaigrette that brings the tangy flavors together nicely. I love serving this fresh tomato relish on top of grilled fish or chicken, on a sandwich or falafel bowl, or just with some pita chips. It’s flavorful, easy to make, and so versatile."