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Creamy Feta, Roasted Red Pepper & Dill Dip
Creamy Feta Roasted Red Pepper Dill Dip
"A deliciously creamy, yet low fat, dip – this Feta, Roasted Red Pepper and Dill Dip will be a hit! Make ahead, and serve with veggie dippers, or chips!"
NotesIf you are a current Weight Watchers member using Smart Points – the points value per serving is 5!
Serves8 people
Preparation Time5 min
Chilling Time1 hr
Ingredients
- 8 ounces Weight Watchers Whipped Cream Cheese Spread
- 5 ounces roasted red peppers
- 3 ounces feta cheese, crumbled
- 1 clove garlic, minced
- 1 teaspoon freshly ground black pepper
- 2 tablespoons fresh dill, chopped
- Veggie dippers, to serve
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Place the cream cheese, feta, roasted red peppers, garlic and black pepper in a food processor and blend until smooth.
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Pour/spoon mixture into a large bowl, and fold in the fresh dill.
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Transfer dip to a serving bowl, cover and refrigerate for an hour or two.
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Serve with veggie dippers.
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