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Spicy Spanish Tuna Cakes with Garlic Yogurt Aioli
Spicy Spanish Tuna Cakes with Garlic Yogurt Aioli
"Here is a fabulous tapas recipe for Spicy Spanish Tuna Cakes with Garlic Yogurt Aioli. This dish is loaded with flavor, uses simple ingredients and the entire thing comes together within 30 minutes. For the tuna I used tinned Spanish tuna, which really took the tuna cakes to the next level, but you can use your favorite brand of tinned tuna to make this recipe. The garlic yogurt aioli just takes these tuna cakes to the next level in goodness."
Yields10 Tuna Cakes
Preparation Time20 min
