Name: Banana Meatloaf
Cook time: 1 h
Ingredients: 3 pound lean ground beef; 2 eggs; 2 large ripe bananas, mashed; 1 small onion, finely grated; 2 teaspoon salt, or to taste; 1/2 teaspoon black pepper; 1 cup fresh soft white bread crumbs (optional)

Banana Meatloaf

This recipe may sound bizarre, but it's surprisingly delicious! The bananas keep the meatloaf moist and provide a unique flavor that the whole family will enjoy.

Notes

For more yummy meatloaf recipes, be sure to download our free eCookbook, 24 Must-Have Meatloaf Recipes.

Cooking Time1 hr

Ingredients

3 pounds lean ground beef
2 eggs
2 large ripe bananas, mashed
1 small onion, finely grated
2 teaspoons salt, or to taste
1/2 teaspoon black pepper
1 cup fresh soft white bread crumbs (optional)

Instructions

Preheat oven to 350 degrees F.
Combine all ingredients and pack into a large loaf pan or a 9-inch square pan.
Bake 350 degrees F for about 1 hour. Pour off any liquid that accumulates in the pan. Serve as you would any meatloaf — hot or cold.