PF Chang's Copycat Mongolian Beef
If you love Chinese food but are sick of spending the money to eat out all the time, then this recipe for PF Chang's Copycat Mongolian Beef is definitely for you. This delicious Chinese food recipe tastes so good that you would never believe that it wasn't made by a professional chef at a restaurant. It's also ridiculously easy to make at home - you can have a fresh plate of Mongolian beef on your table in 30 minutes or less. This copycat recipe for PF Changs Mongolian Beef is definitely worth a try!
Serves4
Preparation Time10 min
Cooking Time20 min
Cooking MethodSkillet
Read NextBeef Bourguignon
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SissieSass
Nov 30, 2018
Can your recipe look any better? I love the sesame seeds on the beef. Do you toast them? I think they have much more flavor if you give them a quick toast in the skillet or by baking them for five minutes. I can't wait to try this out and see how close it is to the original.
msdeb21
Jan 18, 2017
What an easy, delicious meal. One of these nights I'm going to try several of these copycat Chinese meals, instead of ordering carryout. Well, I still might order wonton soup!
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