Beef Taco Cups

By: Gwynn Galvin from swirlsofflavor.com

Beef Taco Cups

By: Gwynn Galvin from swirlsofflavor.com

"Beef Taco Cups is an easy recipe that will soon become your favorite and fun way to celebrate Taco Tuesday! Tortillas bake, in just ten minutes, into cute crunchy cups that are filled with our saucy beef mixture and your favorite taco toppings. Kids, and grown ups too, will look forward to dinnertime on Taco Tuesdays when Beef Taco Cups are on the menu! So let's change up Taco Tuesday this week with these adorable Beef Taco Cups!"

Notes4 servings/2 bowls per serving.

Makes 2 ½ cups filling.

Click here for the easy recipe

Serves4 people

Preparation Time10 min

Cooking Time20 min

Cooking Vessel Size12 cup muffin tin

Ingredients

8 (6-inch) flour tortillas. taco style
1 pound extra lean ground beef
1 cup chopped onion
2 tablespoons taco seasoning
1 (8-ounce) can tomato sauce
1 cup shredded cheddar cheese
2 cups chopped lettuce
1 cup sour cream
1 scallion, sliced
1 tomato, chopped

Heat oven to 350°F.
Line 8 muffin cups with tortillas. Carefully overlap edges of tortillas to leave openings in centers for the filling. Bake 10 min.
Meanwhile, heat a large non-stick skillet over medium-high heat. Cook ground beef, onion and taco seasoning until beef is browned, about 7 minutes.
Stir in tomato sauce and bring to boil. Reduce heat and simmer 10 minutes, stirring occasionally.
Spoon beef mixture, about 1/3 cup per bowl, into tortilla bowls. Top with lettuce, cheese, sour cream, tomato and scallion. Garnish with cilantro leaves.

This recipe was submitted by one of our readers, just like you.

Click Here to Submit Your Recipe!

Your Recently Viewed Recipes

Rate

I have not made this yet so I cannot rate it.

We are adding your Comments.

Thank you! Your comment has been added.

We are sorry. There was an error tyring to post your rating and review.

Your comment will appear after our editors have had a chance to review it.

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

SissieSass

Nov 30, 2018

Do you think Rotel tomatoes would go good on these taco cups? I love the Rotel with the spices, but I am not much for fresh tomatoes. I love them cooked and in sauce or puree, but I am not a fan of them fresh at all. Maybe it's the texture of it.