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Teriyaki Meatballs
Teriyaki Meatballs
"Teriyaki Meatballs are a great appetizer or an easy dinner option. They're quick to whip up in just 30 minutes and the sticky Asian inspired sauce is perfect to go over rice or noodles. You can even make them ahead for your healthy meal prep. This recipe is made with all budget friendly ingredients you can find at any grocery store for a simple and economical family meal. Try them this week - you won't be disappointed!"
Serves4 people
Preparation Time15 min
Cooking Time15 min
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Janice L
Apr 30, 2018
I enjoy eating meatballs, and so does my family. I have never had teriyaki meatballs before, but this recipe sounds delicious. I usually eat meatballs in spaghetti sauce served over pasta, and meatballs in mushroom stroganoff sauce served over egg noodles. When making these teriyaki meatballs, I would use reduced sodium chicken stock. I would also serve these meatballs over rice.
Zeemer
Mar 28, 2018
So this Teriyaki Meatballs are the Kardashians' favorite meal. Okay. I'm not surprised because this recipe is easy to prepare yet very delish. They family probably enjoys sweet-tasting meat recipe and this is one of the best for them. I like teriyaki, too but this is the first time I'm seeing teriyaki meatballs. I can't wait to make this for the family. I'm sure they will like this with the sweet taste of meat with the soy sauce. Hmmm yummy!
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