Bacon Cheese Drop Biscuits

"Want homemade biscuits for dinner? This easy Bacon Cheese Drop Biscuits recipe is packed with flavor! Whip up a batch today! There are a number of different ways to make biscuits. For rolled biscuits, the dough is rolled out and a biscuit cutter (or round cookie cutter) is used to cut the dough into rounds. Drop biscuits use the same ingredients as rolled biscuits, but the batter includes more liquid. As a result, the batter resembles something between pancake batter and a stiffer rolled biscuit dough. Drop biscuits by themselves are absolutely fantastic, but this Bacon Cheese Drop Biscuits recipe is proof that bacon and cheese make everything better. Little bits of cooked bacon are crumbled into the batter along with 1½ cups of cubed cheese. (You can certainly use shredded cheese, but I like the way the cubes create little pockets of cheesy goodness throughout the biscuits.)"