Choereg – Armenian Easter Bread

"Choereg – Armenian Easter Bread is a sweet, egg-rich bread similar to challah. It’s a braided loaf that also has a twist of including Mahleb, and wonderful Middle Eastern spice. This homemade bread is not only delicious for Easter, but maybe you want to switch out the challah and try something new for your Shabbat meal! Spring means Easter and a sweet egg-rich bread would make the holiday complete. Very similar to challah, but with a twist. This Armenian Easter bread recipe includes mahleb spice – also known as mahlab – for a lightly floral and sweet flavor."