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Cornbread With Creamed Corn
"This Cornbread with Creamed Corn recipe is a mouthwatering recipe that can be whipped up in about 10 minutes. It’s a delicious year-round side dish! Like chocolate chip cookies, there are thousands of variations of cornbread. We recently discovered a version that uses canned creamed corn – and it was delicious! The creamed corn adds a rich, creamy texture. Forget cornbread that is dry and leaves you running for a glass of water to get it down. This cornbread with creamed corn is moist and flavorful! Aside from the texture and flavor, this cornbread with creamed corn recipe is also super easy to make. Mix the dry ingredients in one bowl. Mix the wet ingredients in another bowl. Combine together and bake. That’s it! And since this version rely on any special ingredients or equipment, you can easily whip up a batch of cornbread on any night of the week."
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