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Peanut Butter & Jelly Donuts
"Biting into this donut is similar to what you would imagine the taste of a deep-fried PB&J would be like but with a sweet glaze on top. Warm melty peanut butter and sweet raspberry jelly stuffed inside a soft and delicate glazed donut, these peanut butter & jelly donuts are so addictively delicious that no one will be able to resist! Biting into a peanut butter & jelly donut is similar to what you would imagine the taste of a deep-fried PB&J would be like but with a sweet glaze on top. The chopped peanuts on top add the perfect bit of texture needed to really bring these donuts up a notch. "
Serves18
Cooking Time20 min
Cooking Vessel Sizestand mixer with dough hooks, donut cutter, spider strainer
Ingredients
- 16 ounces All Purpose Flour
- 6 tablespoons Water
- 5 ounces Buttermilk
- 1 teaspoon Active Dry Yeast
- 1 Egg
- 2 ounces Unsalted Butter
- 3 tablespoons Granulated Sugar
- 1 teaspoon Salt
- Canola Oil
- 2 cups Peanut Butter
- 2/3 cup Raspberry Jelly
- 1 1/2 cup Powdered Sugar
- 3 tablespoon Milk
- 2/3 cup Unsalted Peanuts Chopped
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Combine the lukewarm buttermilk, water, sugar, and yeast in a large bowl. Whisk to dissolve the yeast. Leave for 5-10 minutes until foamy.
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Add in the egg, melted butter, and salt.
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Visit https://amandascookin.com/peanut-butter-jelly-donuts/ for full printable recipe.
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