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Apple and Almond Butter Breakfast Quinoa
"If you haven't tried quinoa for breakfast yet, it's time to start. Topping it with creamy almond butter, crisp apples and vegan chocolate chips makes it so delicious. This sweet breakfast bowl can be topped with any healthy toppings you like to change it up. I meal prep a big batch of quinoa in my rice cooker on Mondays so it’s easy for me to throw this together on the weekdays. Sometimes it’s my lunch. Whether you are training to be a prime athlete like Tom Brady or not you’ll love this Apple and Almond Butter Breakfast Quinoa."
Serves1 Person
Ingredients
- 1 cup cooked quinoa
- 1 cup coconut milk (or almond)
- 1 tablespoon almond butter
- 1 apple, sliced
- 1 tablespoon vegan chocolate chips
- 1 teaspoon chia seeds
- 2 tablespoons flaked coconut
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Add 1 cup of cooked quinoa in a bowl and microwave it for 30 seconds to warm it up.
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Add coconut milk to your desired consistency.
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Top with toppings and enjoy.
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