Two-Ingredient Pumpkin Muffins

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    Two-Ingredient Pumpkin Muffins

    Two-Ingredient Pumpkin Muffins
    Two-Ingredient Pumpkin Muffins

    "Yes, you read that right. Two ingredients — no eggs, no oil, and no butter — and about 5 minutes of prep! These easy Pumpkin Muffins are made with a box of cake mix and a can of pumpkin for a lighter way to satisfy your pumpkin spice cravings! The healthy pumpkin muffins are a perfect breakfast or snack for kids (or for adults), since they taste great and still manage to sneak in some extra veggies. Keep these two ingredients on hand, because you never know when a baking — or muffin — mood will strike!"

    Yields13 muffins

    Preparation Time5 min

    Cooking Time18 min

    Cooking Vessel Size12 cup muffin tin

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    Omigosh what a great idea and just two ingredients too...this is my kind of recipe. The cool thing I really like about it is that you can change it up any way you like depending on the occasion or mood. I'm thinking some chopped walnuts or pecans would really be delicious and will also add a little texture...and you can even put some streusel on top...nobody will ever know you didn't take all day making them either!

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