Eggs Benedict

"Eggs Benedict is a popular recipe for breakfast and brunch. Learn how to easily make this delicious restaurant style recipe at home. The traditional recipe combined poached eggs and Canadian bacon served on top of a buttery toasted English muffin and covered with Hollandaise sauce. While this is the traditional recipe, this can be changed up to your tastes. Today, I made this recipe using homemade biscuits rather than an English muffin. You could even swap out the Canadian bacon for a slice of ham or a slice or two of bacon. There have been a few recipes that I have seen adding avocado. Someday, I may give that one a try too. Eggs Benedict is often an egg dish that people order in restaurants as a special treat. This is easy to make at home too for everyday meals or even those special occasions like when you want to serve someone breakfast in bed to show you care. How about Mother’s Day, Father’s Day, Sweetest Day, Christmas Morning, or some other special occasion like an anniversary."

Preparation Time15 min

Cooking Time15 min