Soft And Fluffy Chocolate Chip Banana Bread Muffins

"These chocolate chip banana bread muffins are soft, moist, and fluffy. Loaded with ripe bananas and semi-sweet chocolate, these muffins are perfect for brunch. If you need more banana and chocolate try my sour cream chocolate chip banana bread. For more brunch baking, try my blueberry scone recipe, these apple cinnamon rolls, or this Dutch baby pancake recipe. My homemade curds, like this lemon curd, passionfruit curd, or blueberry curd, are perfect for serving alongside any of these recipes. Why this recipe works Perfectly moist: Thanks to the ripe bananas and the careful infusion of Earl Grey tea in milk, these muffins stay incredibly moist. Rich flavors: The blend of banana with chocolate chips and Earl Grey creates an incredible taste that's comforting and indulgent. Easy to make: This straightforward recipe requires no special equipment or techniques, making it accessible for bakers of all skill levels. Versatile: Suitable for breakfast, snacks, or brunch, these muffins are a hit for any occasion."