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Spanish Eggs With Garlic Mushrooms | Crazy Good 20 Minute Recipe
"These Spanish Eggs with Garlic Mushrooms are what delicious food is all about. We´re talking mushrooms sauteed in extra virgin olive oil with a ton of garlic, and then topped off with perfectly fried eggs. But the best part? It´s easy to make and done in just 20 minutes. This recipe is inspired from the beautiful restaurant El Palen, which is located in the historic town of Segorbe. You can serve this dish for any meal of the day and it pairs perfectly next to some roasted potatoes and a crunchy baguette."
Serves2
Preparation Time5 min
Cooking Time15 min
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