Spanish Omelette

"Spanish Omelette, is an egg based omelette made using potatoes and eggs combined in the form of an omelet. It is a very simple and easy omelette similar to the one made using eggs which are basically beaten well. It is then spread like an omelette and cooked well on both sides. It is mainly made in Spain and is one of the popular recipes in those regions and is popularly known as ‘Tortilla Espanola‘ in Spanish. The difference in making spanish style of omelette is mainly the use of potatoes which are finely sliced and stir fried a little before adding them to the omelette mixture. Once the potatoes are done well, they are mixed with omelet mix and made in the form of an omelette."