Sweet Caramel Scones with Pecan Crumble Topping
"These Sweet Caramel Scones with Pecan Crumble Topping taste like a mix between a Sweet Potato casserole and a Pecan Pie. They are sweet and tender with a buttery crunchy topping thanks to the struesel and pecans. It's a wonderful fall treat that is great for breakfast, dessert, or paired with your favorite cup of tea or coffee."
Serves8 slices
Cooking MethodArray