Name: Droste Fudge Brownies
Ingredients: 2 tablespoon Droste's cocoa; 1 cup brown sugar, firmly packed; 1 egg, beaten; 1/4 cup melted butter; 1 teaspoon vanilla; 1 cup chopped nuts; 1/2 cup sifted cake flour

Droste Fudge Brownies

Ingredients

2 tablespoons Droste's cocoa
1 cup brown sugar, firmly packed
1 egg, beaten
1/4 cup melted butter
1 teaspoon vanilla
1 cup chopped nuts
1/2 cup sifted cake flour

Instructions

Heat oven to 325. Mix all ingredients together well, beating for one minute. Pour into greased 8 x 8 x 2 inch pan. Bake 20 - 25 minutes or until done. Cut into squares while warm. Cool, then remove from pan. Makes 16 squares.

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Edmund K

Dec 28, 2017

I've come across Droste cocoa before, but it's not all that easy to find around here. This is a pretty straightforward brownie recipe, though the addition of brown sugar is a bit new for me. I'm tempted to try and track down some of the Droste cocoa and give this recipe a try, along with making another batch substituting a more readily available cocoa for the Droste. Has anyone tried this recipe with Droste cocoa or another brand? Can something else (Ghiardelli, perhaps) be substituted?