Name: Basil Skillet Potatoes
Prep time: 15 min
Cook time: 15 min
Ingredients: 1 tablespoon butter; 1 small onion, chopped (about 1/4 cup); 1/2 teaspoon dried basil leaves, crushed; 1 can (10.75-ounces) Campbell's Condensed Cream of Celery Soup; 1/4 cup water; 1/2 cup shredded cheddar cheese; 4 medium potatoes (about 1 1/4 pounds), cooked and sliced 1/4-inch thick

Basil Skillet Potatoes

By: Cambellskitchen.com

2 Comments

By: Cambellskitchen.com

One pot recipes like this one are considered a must for any supper. Basil Skillet Potatoes are creamy, cheesy and cooked with a hint of basil that makes their flavor irresistible. A fabulous side to your dinner, it's only made in one skillet so there is also an easy clean up. Don't spend more time cleaning than you do cooking, and try this delicious potato recipe.

Notes

Check out more recipesfrom Campbell's.

Serves4 1 cup each

Preparation Time15 min

Cooking Time15 min

Ingredients

1 tablespoon butter
1 small onion, chopped (about 1/4 cup)
1/2 teaspoon dried basil leaves, crushed
1 can (10.75-ounces) Campbell's Condensed Cream of Celery Soup
1/4 cup water
1/2 cup shredded cheddar cheese
4 medium potatoes (about 1 1/4 pounds), cooked and sliced 1/4-inch thick

Instructions

Heat the butter in a 10-inch skillet over medium heat. Add the onion and basil and cook until the onion is tender.
Stir the soup, water and cheese in the skillet and heat until the cheese melts, stirring often. Add the potatoes and heat through.

Your Recently Viewed Recipes

Rate

I have not made this yet so I cannot rate it.

We are adding your Comments.

Thank you! Your comment has been added.

We are sorry. There was an error tyring to post your rating and review.

Your comment will appear after our editors have had a chance to review it.

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

Janice L

Jun 29, 2018

If you are looking for an easy to prepare side dish featuring potatoes, this recipe is for you. I have eaten potatoes with different seasonings, but never with basil so this will be a new dining experience. When making this, I would use reduced fat shredded cheddar cheese. This side dish would be delicious served with green beans and meatloaf.

SissieSass

May 01, 2017

I love scalloped potatoes, but I can never seem to find a recipe where I can make them on the stove and get them as crispy as I like on top. I think I will make this recipe and then transfer them to a baking dish and brown them in the oven.