Gingerbread

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    Gingerbread

    Ingredients

    • 1 cup oil
    • 1 cup dark Stiens syrup
    • 1 cup sugar
    • 3 eggs (4 if small)
    • 2 1/2 cups flour
    • 1 1/2 tsp ginger
    • 1 1/2 tsp allspice
    • 1 1/2 tsp cinnamon
    • 1/4 tsp salt
    • 1/4 cup water
    • 1 1/2 tsp baking soda

    Instructions

    Beat all ingredients with mixer until smooth. Add 1 cup boiling water and blend. Bake at 350 degrees for 45 minutes in a greased and floured 9 x 13 pan.

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