Greek Yogurt Chocolate Cake With Peanut Butter Chocolate Buttercream Frosting

"Greek Yogurt Chocolate Cake with Peanut Butter Chocolate Buttercream Frosting – An airy chocolate cake made with Greek yogurt and topped off with a super creamy peanut butter chocolate buttercream frosting. A chocolate lovers dream! INGREDIENTS NEEDED: Chocolate cake mix Eggs Plain Greek yogurt Sugar Chocolate chips Peanut butter Chocolate chips Butter Shortening Vanilla Whipping cream Unsweetened cocoa powder Chocolate Cake Mix: Any brand or chocolate variety will work. Just be sure to stick with a “standard” size box of cake mix. Anywhere from 15-18 oz is fine. Plain Greek Yogurt: If desired, this can be replaced with sour cream. However, the nutritional information may be different. "

Cooking MethodOven

Cooking Vessel Size9 x 13 baking pan