One-Pot Cabbage Casserole
What could be easier than a one-pot recipe? Cabbage and ground beef make this meal complete!
Love stuffed cabbage rolls, but hate doing all the work? One-Pot Cabbage Casserole is an easy cabbage recipe that's made in just one pot! This simple dish is filled with ground beef, rice, tomatoes, cheese, and of course, cabbage. The best part? There is no need to even put this baby in the oven. Throw all the ingredients into a pot and let it cook over a stove top. One-Pot Cabbage Casserole is a great family dinner for any night of the week. It's fast, flavorful, and filling.
Why You'll Love This Casserole Recipe
There are so many reasons why you should make our One-Pot Cabbage Casserole recipe for your next family dinner:
1. Easy and convenient: This recipe is made in just one pot, which means less dishes to clean up afterwards. It's perfect for busy weeknights when you don't want to spend a lot of time in the kitchen.
2. Delicious and hearty: Filled with ground beef, rice, tomatoes, cheese, and of course, cabbage, this casserole is packed with flavor and is sure to satisfy even the pickiest eaters in your family.
3. No need to bake: Unlike traditional stuffed cabbage rolls, there is no need to put this casserole in the oven. Simply throw all the ingredients into a pot and let it cook on the stove top. It's that easy!
4. Budget-friendly: This recipe uses simple, affordable ingredients that you likely already have in your pantry. It's a great way to feed your family a delicious meal without breaking the bank.
5. Versatile: You can easily customize this recipe to suit your tastes. Add in your favorite herbs and spices, or swap out the ground beef for ground turkey or sausage. The possibilities are endless!
Overall, One-Pot Cabbage Casserole is a fantastic choice for a quick, easy, and satisfying dinner that your whole family will love. Give it a try and see for yourself!
Total TimeUnder 30 minutes
Kid FriendlyYes
One Pot MealYes
Note:
You can use a can of Rotel instead of diced tomatoes if you prefer spicy food.
Read NextEasy Hashbrown Casserole
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Seth
Sep 29, 2017
We grow our own cabbage (and quite a number of other veggies too) so we are always interested in new ideas for preparing cabbage. It is really good with the tomato flavors and we added chili because we both love that taste. Next time we have bolognese we might make extra so that we can include it in this dish.
kmcartoonity 62072 74
Aug 30, 2017
If you use lean ground beef for this recipe, or even ground chicken or turkey for that matter, this really is a healthy one pot dish! Cabbage is one of the most inexpensive vegetables that you can buy per pound, so it is easy on the budget and the waistline! I have a feeling I will be making this dish quite often this fall!
AuntKarolyn
Jul 31, 2017
How much do I love "one pot" recipes. Add to that one of my favorite ingredients, cabbage, and you have a winner. This One-Pot Cabbage Casserole is so easy to prepare, and so full of rich flavors you really can't go wrong. Your family will love it when you put a big dish of tis hardy cabbage casserole in front of them for dinner tonight.
FoodLover
Jun 01, 2017
One pot and 30 minutes cooking time. How can you go wrong with that? I like cabbage but most eat it in coleslaw. I'm not used to cooking it but I am going to try this. I once ate cooked cabbage my friend added to her curry which I really loved. I think I will take the tip of adding it half way through the cooking time as I do prefer things to be crunchy.
Lynn K
May 31, 2017
Cabbage is something that I came to love just a few years ago but now I really can not get enough of it. We used a little chopped fresh garlic and chili and also only added the cabbage about half way through the cooking time because we prefer it slightly crunchy. It was really tasty the rice was very good and all of us will happily have it again.
Ruthep
Jan 17, 2017
This would be really great to make when you have fresh cabbage and tomatoes out in the garden. I like this recipe since you can make it all in one pot and on top the stove. I could eat cabbage all the time. It is great to find new and easy ways to fix it.
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