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Creamed Chicken And Biscuits
"Serve this old fashioned creamed chicken on biscuits, with toast, or over rice or mashed potatoes for easy, Southern comfort food! The simple weeknight dinner is ready in just 20 minutes, and is delicious alongside a crisp green salad, Arkansas green beans with bacon, or oven-roasted Brussels sprouts. Creamed chicken is exactly what it sounds like -- tender chicken stirred into a creamy gravy. Add vegetables like sautéed mushrooms, peas, or carrots, if you like, and swap out the chicken for leftover turkey from your Thanksgiving feast if you've got it. Spoon the mixture over fluffy buttermilk biscuits, cooked white rice, mashed potatoes, or toast points. It's a flexible, fast, and easy recipe that comes together with ingredients that you probably already have on hand!"
Serves4 people
Preparation Time10 min
Cooking Time10 min
Cooking MethodOven, Skillet
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