Sausage, Apple, and Cranberry Stuffing

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Sausage, Apple, and Cranberry Stuffing

Sausage Apple and Cranberry Stuffing
Sausage, Apple, and Cranberry Stuffing

If you're looking for a stuffing recipe that is more appropriate for Christmas than the traditional Thanksgiving stuffing recipes, then you should give this Sausage, Apple, and Cranberry Stuffing a try. The flavors of the apple and cranberry blend extremely well with the taste of a traditional Christmas ham, making this delicious stuffing recipe perfect for your family Christmas dinner celebration. This cranberry stuffing is famous for converting people who don't usually like stuffing, so if you've got picky eaters, make them try this delicious stuffing recipe and they just might change their minds.

Celebrate With More Festive Recipe Ideas

For those who enjoyed making the Sausage, Apple, and Cranberry Stuffing, we have a few more Christmas recipes that we think you'll love.

First up, how about trying a Roasted Maple Glazed Turkey? This recipe features a juicy turkey that is roasted to perfection and glazed with a sweet and savory maple glaze. Your guests will be impressed by the beautiful presentation and the delicious flavors of this festive main dish.

Next, consider making a Creamy Garlic Mashed Potatoes recipe to complement your holiday meal. Creamy, buttery, and packed with flavor, these mashed potatoes are sure to be a hit with both kids and adults alike. You can never go wrong with serving mashed potatoes at a Christmas dinner!

Lastly, why not finish off your meal with a show-stopping dessert like a Gingerbread Bundt Cake with Cream Cheese Frosting? This moist and flavorful cake is filled with warm spices like ginger, cinnamon, and nutmeg, and topped with a rich cream cheese frosting. It's the perfect sweet treat to end your Christmas feast on a high note.

We hope these recipe suggestions inspire you to continue creating delicious and memorable meals for your family and friends this holiday season. Happy cooking!

Serves8

Preparation Time20 min

Cooking Time50 min

Cooking MethodOven

Cooking Vessel Size9x13-inch pan

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