Double Chocolate Macaroons

"These rich Double Chocolate Macaroons are made super chocolatey with both cocoa powder and melted chocolate. These easy cookies are dipped and drizzled with chocolate, and they’re gluten-free, Paleo + vegan. The chocolate macaroons are baked at a low temperature so that the insides have time to cook before the outside burns. By baking low and slow, we get a rich, chewy macaroon that’s super fudgy in the center without being overly gooey and messy."