Fruit Mince Pies

"The fruit mince is a tangy, sweet and sour mix of apples, currants, mixed peel and orange and it pairs perfectly with a scoop of ice cream or whipped cream. I love to bake my own mince pies, the smell of the delicious fruit baking in this melt in your mouth shortcrust pastry is absolutely warming and divine. These fruit mince pies are made with delicious shortcrust pastry and filled with traditional spiced fruit mincemeat, and dusted with sugar. These pies are really simple and quick to prepare and quickly eaten up as well"

Preparation Time5 min

Cooking Time15 min

Cooking Vessel Sizetart pan