Key Lime Meltaway Cookie Recipe

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Key Lime Meltaway Cookie Recipe

Key Lime Meltaway Cookie Recipe
Key Lime Meltaway Cookie Recipe

"Are you looking to treat yourself and your friends to a delicious dessert that won’t take too much time or effort? Look no further than this easy Key Lime Meltaway Cookie Recipe! This recipe takes the classic key lime flavor up a notch with Caribbean Rum, ensuring each bite bursts with tangy and sweet flavors. Perfect for any special occasion or just a regular weeknight, these cookies are sure to satisfy your sweet tooth! Get ready to enjoy the deliciousness of Key Lime Meltaways!"

More Recipe Ideas for You

Hello, fellow food enthusiasts! We absolutely adore sharing delicious recipe ideas with all of you. If you're a fan of the Key Lime Meltaway Cookie recipe, then we have a few more treats up our sleeves that we think you'll enjoy.

First up, for those of you who love the citrusy zing of key lime, we recommend trying out a refreshing Key Lime Pie recipe. This classic dessert is perfect for any occasion, from a summer BBQ to a cozy winter night in. The creamy filling and tangy lime flavor are sure to impress your guests and leave them coming back for seconds.

If you're looking for something a little more challenging, why not give Key Lime Cheesecake Bars a try? This recipe combines the best of both worlds with a creamy cheesecake layer and a zesty key lime topping. It's a great option for those with a bit more experience in the kitchen and is perfect for bringing to a potluck or dinner party.

And finally, for those who want to stick with the cookie theme, we suggest whipping up a batch of Lemon Crinkle Cookies. These soft and chewy treats are bursting with lemon flavor and are a great alternative to the traditional sugar cookie. They're simple to make and are sure to be a hit with friends and family alike.

We hope these recipe suggestions have inspired you to get baking in the kitchen! Happy cooking!

Yields2 Cookie Sheets

Preparation Time10 min

Chilling Time2 min

Cooking Time20 min

Cooking MethodOven

Cooking Vessel SizeBaking Sheet

Ingredients

  • 2 cups Flour
  • 1 large Egg
  • 1 cup Heavy Cream

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