Name: Coconut pecan Sweet Potatoes
Ingredients: 2 pound sweet potatoes, peeled, shredded; 1/3 c brown sugar, pack; 1/4 c margarine or butter, melt; 1/4 c coconut; 1/4 c broken pecans, toast; 1/4 t ground cinnamon; 1/4 t coconut flavoring; 1/4 t vanilla; toasted coconut, optional

Coconut pecan Sweet Potatoes

Cooking MethodSlow Cooker

Ingredients

2 pounds sweet potatoes, peeled, shredded
1/3 c brown sugar, pack
1/4 c margarine or butter, melt
1/4 c coconut
1/4 c broken pecans, toast
1/4 t ground cinnamon
1/4 t coconut flavoring
1/4 t vanilla
toasted coconut, optional

Instructions

In a 3-1/2 qt slow cooker, combine potatoes, sugar, margarine, coconut, pecans and cinnamon. Cover; cook on LOW for 6 to 8 or on HIGH for 3 to 4 hours. Stir in coconut flavoring and vanilla. Sprinkle with toasted coconut if desired.