This recipe was submitted by one of our readers, just like you.
Slow Cooker Cinnamon Apples
"These slowcooker cinnamon apples taste and smell just like fall! These versatile apple slices can be served for breakfast, alongside dinner or topped with ice cream for dessert! I’m so thrilled that fall is here with all its glorious flavors! Some people go pumpkin crazy, but I’m all about the apples. I eat one almost every day whether it’s plain or in something delicious like apple pizza with cream cheese and caramel. The inspiration for these crockpot cinnamon apples comes from a dear roommate of mine. She became a second mother to me when I moved to a completely new city and I learned a lot about hospitality and entertaining from her."
NotesPlease visit AmandasCookin.com for the full recipe!
Serves6
Preparation Time10 min
Cooking Time3 hr
Slow Cooker Time HIGH3 hr
Slow Cooker Time LOW6 hr
Cooking MethodSlow Cooker
Ingredients
- 6 large apples
- 2 cups granulated sugar
- 2 teaspoons cinnamon
- 2 tablespoons butter
Instructions
-
Cut apples about 1/3 to 1/2 inch thick slices.
-
Place in 4 or 6 quart crock pot. Sprinkle with cinnamon and sugar, then stir to coat evenly.
Read NextSnickerdoodle Apple Cobbler