This recipe was submitted by one of our readers, just like you.
Rhubarb Custard Bars With Cream Topping
Rhubarb Custard Bars With Cream Topping
"These Rhubarb Custard Bars with Cream Topping are a delicious way to enjoy the spring rhubarb harvest. A shortbread crust is baked until golden, then it is topped with a rhubarb custard layer and baked again. Next, the a cream cheese and cool whip topping is spread over top of the completely cooled rhubarb bars. This is an easily portable recipe that can be enjoyed at picnics, potlucks, barbecue s or any gathering with family and friends."
Yields24 bars
Cooking MethodOven
Cooking Vessel Size9x13 baking pan
Read NextAmbrosia Salad
