Sour Cream Cheesecake

"Sour Cream Cheesecake- A creamy (and simple!) cheesecake with a graham cracker crust and sour cream topping. Ingredients Needed Graham cracker crumbs Sugar (both white and brown) Butter Eggs Vanilla Cream cheese Sour cream Can I Use Low Fat Cream Cheese Instead? Yes. If desired, you can use a low fat (Neufchatel) version or even, a fat free version cream cheese for this. Can I Use Low Fat Sour Cream or Plain Greek Yogurt? Yes. I have used both on this cheesecake and they both worked. Storage Keep any leftover cheesecake in a covered dish in the refrigerator. It is best eaten with a week. "

Preparation Time35 min

Chilling Time2 hr

Cooking Time40 min

Cooking MethodOven

Cooking Vessel Size9 x 9 baking pan