This recipe was submitted by one of our readers, just like you.
Vegan Strawberry Rhubarb Crisp
"How would we describe our strawberry rhubarb crisp recipe? Well, picture sweet, gooey, bubbling fruit with a crumbly topping of toasty oats and almonds. After that, add a scoop of ice cream to your vision and watch it melt just a little. It looks good, doesn't it? Well, let's get that strawberry rhubarb crisp out of your mind's eye and into the oven! Rhubarb is a classic ingredient for a crisp. The edible stems of the rhubarb plant have a lovely tart 'smack,' which contrasts beautifully with sweet strawberries. However, we've gone one step further and added some orange zest! You'll love the almost 'marmalade-y' hint this adds to the flavor. Orange makes a great complement to the rhubarb, strawberries and sweet crispy topping."
Serves8
Preparation Time15 min
Cooking Time45 min