Baked Chile Rellenos

"These Easy Baked Chile Rellenos will quickly become a favorite dinner or appetizer recipe. If you love Chile Rellenos, you have to try the baked version. Fresh poblano peppers, A LOT of cheese, and a homemade tomato salsa sauce make this dish irresistible. This baked version is so good and just a little bit better for you since there is no frying involved. This version is vegetarian, but you can also add protein if you want!"

Preparation Time20 min

Cooking Time40 min

Cooking MethodOven

Cooking Vessel SizeCast Iron Skillet or Oven Safe Dish