Cast Iron Salmon

"This salmon recipe is easy, quick, and delicious. It only takes 10 minutes from start to finish and requires just 4 main ingredients.  It's tender and crispy—the perfect way to enjoy salmon! The salmon is cooked to perfection with a crispy skin and flaky flesh.  It's healthy and nutritious, too: salmon is a good source of protein and omega-3 fatty acids, which are beneficial for heart health. This salmon recipe will be great for family dinners—serve it with potatoes, roasted vegetables, or a side salad.  It's quick enough for busy weeknights! This recipe tastes restaurant quality, but it's easy enough for anyone to make at home.  This salmon is also Whole30 compliant, Paleo, Keto friendly, low carb, gluten free, dairy free, egg free (if you use an egg substitute), nut free (if you use almond flour), sugar free—it works with many diets and lifestyles!"