Shrimp Tempura

"Shrimp Tempura is the perfect Japanese appetizer made with a light batter made and fried super crisp in just 15 minutes. Easy quick Asian appetizers are a fun addition to your favorite takeout copycat meals including Crab Rangoon and Panda Express Cream Cheese Rangoon, dipping them in Sweet and Sour Sauce.Shrimp Tempura is one of the Japanese recipes that can seem really intimidating because it needs to be so light and crispy to be enjoyed. The idea of frying food in generally can be scary, but using a cold batter that isn’t heavy?"