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Honey Garlic Glazed Cod | Ridicously Good 20 Minute Recipe
Honey Garlic Glazed Cod Ridicously Good 20 Minute Recipe
"This Honey Garlic Glazed Cod, known as Bacalao a la Miel, is the perfect dish for the holidays or any time of the year. As it has a beautiful presentation and is super easy to make. Serve it next to some roasted potatoes and a crunchy baguette to mop up all that goodness. To make this recipe, I used cod fillets I bought frozen and thawed out. But you can always use the fresh stuff here, as well as any other type of firm white fish. For the sauce, I used homemade vegetable broth, but chicken broth or fish broth are great substitutes."
Serves2
Preparation Time5 min
Cooking Time20 min
