One Of Sevillas Best Dishes | Orange Cod With Sautéed Spinach

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One Of Sevillas Best Dishes | Orange Cod With Sautéed Spinach

By: Albert Bevia from Spain on a Fork

One Of Sevillas Best Dishes | Orange Cod With Sautéed Spinach
One Of Sevillas Best Dishes Orange Cod With Sauted Spinach

By: Albert Bevia from Spain on a Fork

"Sevilla, Spain. What many consider, one of the most beautiful cities in the world. It´s full of art & culture, amazing architecture and offers some of the most popular foods in Spain. In this recipe, I will show you how to make one of Sevillas best dishes, Orange Cod with Sautéed Spinach. This dish is known in Sevilla as ¨Bacalao a la Naranja con Espinacas¨. It has so many great flavors, it´s sweet & savory, it´s absolutely delicious. But the best part? It´s easy to make and done in about 30 minutes."

Click here for the recipe

Serves2

Preparation Time5 min

Chilling Time15 min

Cooking Time15 min

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One Of Sevillas Best Dishes | Orange Cod With Sautéed Spinach
One Of Sevillas Best Dishes | Orange Cod With Sautéed Spinach

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