Snickers Ice Cream Cake

This Snickers Ice Cream Cake is perfect for a summer birthday. The creamy, layered dessert is full of chocolate and caramel. It's also simple to make as it is a variation on a typical ice cream sandwich cake. Make this cake the night before or early in the morning to allow for a few hours of freezing time. This helps to hold the cake together and make it (slightly) less messy. The sweetness from the main ingredients is contrasted so nicely with the saltiness of the peanuts. The salty sweet flavors compliment each other so well. If you know you'll be in a rush, this cake can be made up to a week early and kept in the freezer until you are ready to serve.

Preparation Time5 min

Chilling Time3 hr