Caramelized Apple Pie
If you’re looking to make apple pie from scratch, this is the moment you’ve been waiting for. This Caramelized Apple Pie recipe calls for everything to be homemade, including the crust and filling. That means these directions are more difficult than other recipes, but if you’re trying to improve your baking and take on challenges, this is the perfect pie for you. The recipe is full of helpful tips to avoid a soggy pie bottom and other problems. It also suggests to fry the cut apples in butter before they go in, making them deliciously caramelized. Yum!
Yields1 9" pie
Preparation Time45 min
Cooking Time50 min
Cooking MethodBaking, Frying
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