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Blueberry Cheesecake Bars
"A thick layer of rich, creamy, lemon cheesecake that's studded with fresh blueberries sits on top of a graham cracker crust for the most decadent and delicious summer dessert. Bake these easy Blueberry Cheesecake Bars in an 8-inch square pan for bite-size, freezer-friendly treats that are perfect for all of your warm-weather cookouts, picnics, and gatherings. What could be more perfect for a summer birthday, picnic, potluck or cookout?! These cheesecake cookie bars come together easily with a just a few simple ingredients. The treats are fresh, light, flavorful, and they can be made in advance to avoid any last-minute stress. They're truly the best dessert for the season! "
Yields16 bars
Preparation Time20 min
Chilling Time5 hr
Cooking Time55 min
Cooking MethodOven
Cooking Vessel Size8 x 8 Baking Pan
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