Name: Old German Cream Pie
Ingredients: 3/4 cup sugar; 2 tablespoon (heaping) flour; 2 cup whipping cream; 2 stiffly beaten egg whites

Old German Cream Pie

3 Comments

Easy pie recipes always hit the spot after a hearty dinner. Old German Cream Pie is a wonderfully easy and wonderfully delicious pie recipe that has stood the test of time, and after you're first bite, you'll understand why. Made with only five ingredients, it is also super convenient and budget friendly.

Ingredients

3/4 cup sugar
2 tablespoons (heaping) flour
2 cups whipping cream
2 stiffly beaten egg whites

Instructions

Preheat oven to 325 degrees F.
Mix sugar and flour together; add cream and blend well. Fold in stiffly beaten egg whites.
Pour in unbaked pie shell. Bake in oven for about 40 minutes until golden brown and sets like custard.

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drouindenise 26719 09

Aug 15, 2014

I'm confused for some reason....it says "whipped cream", but adding sugar and flour to already whipped cream (then baking it?) doesn't sound right to me. Is it supposed to read "whipping cream"? I've never seen a recipe such as this, and would love to try it for my family.

RecipeLion Editor

Aug 21, 2014

Nice catch! We've corrected the recipe to say whipping cream.

Singeli

Apr 29, 2013

Years ago in Jamaica, I had somethinig called Cinnamon Pie made by French-trained chef. Been trying to find the recipe ever since. Would it be possible to add cinnamon to this recipe?