Chicken Breasts Terriyaki

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    Chicken Breasts Terriyaki

    Cooking MethodGrilling

    Ingredients

    • 1/4 cup soya sauce
    • 1 tsp crushed ginger root
    • 1/4 cup sweet white wine
    • 1 clove garlic
    • 1 tbsp sugar
    • 1 1/2 pound chicken breasts skinned, deboned
    • 1 tbsp veg.oil

    Instructions

    Mix all and refrigerate at least 1 hr. Cook on BBQ, and use marinade to baste.

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