Traeger Smoked Beef Roast

"My Traeger Smoked Beef Roast is BBQ Beef, but like on overdrive. This starts out on your wood-fired grill or smoker and smokes on low heat for 6 hours, and then gets beer braised in a dutch oven on your Traeger or stovetop (or Instant Pot) until that roast is fork-tender and shreddable. This shredded barbecue beef recipe takes a lot of time, but thankfully most of this is passive cooking time. You could even do the braise in your Instant Pot or Slow Cooker if you wanted to “set it and forget it” while you go to work for the braise portion. I’m all about “hands-off” cooking, especially during a one-to-two-day marathon like this is! "

Cooking MethodGrilling